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red white and blue gluten free fruit pizza
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Red, White & Blue Fruit Pizza

Ingredients

  • Homemade Sugar Cookie Dough
  • 1-8 oz package Philadelphia cream cheese softened or to make dairy free use 1-8oz Kite Hill Foods Plain Cream Cheese Spread
  • ¼ cup granulated sugar
  • ½ tsp. vanilla extract
  • Strawberries blueberries, raspberries & blackberries to decorate

Instructions

  • Preheat oven to 375°
  • Mix dough according to directions, but do not chill.
  • Line a pizza pan with parchment paper then roll out dough into a circular shape.
  • Bake crust for 15-18 minutes or until edges are golden brown. Allow to cool.
  • Meanwhile, beat cream cheese, sugar and vanilla with a mixer until well blended. Spread onto crust.
  • Top with berries and refrigerate until ready to serve.

Notes

This recipe was inspired by My Food and Family and adapted to be gluten free.
Tried this recipe?Mention @thrivingglutenfree or #thrivingglutenfree!