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–+ servings
Gluten free summer appetizer featuring creamy garlic herb cheese topped with tomatoes, onions, basil, and balsamic glaze.
Thriving Gluten Free

Easy Caprese Dip Recipe

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Easy gluten free Caprese dip made with garlic herb cheese, fresh tomatoes, red onion, and balsamic glaze. Ready in just 10 minutes!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6
Course: Appetizer
Cuisine: Italian
Calories: 107
Ingredients Equipment Method Nutrition

Ingredients
  

  • 1 container Alouette Garlic & Herb Cheese
  • 1 cup Tomatoes Diced
  • ¼ cup Red Onions Finely Diced
  • Fresh Basil Chopped roughly
  • Balsamic Glaze For drizzling

Equipment

Method
 

  1. Spread Alouette Garlic & Herb Cheese into a serving dish.
  2. Top evenly with diced tomatoes and red onion
  3. Garnish with fresh basil if desired
  4. Drizzle generously with Balsamic Glaze.
  5. Serve immediately with gluten free crackers, tortilla chips or toasted gluten baguette slices.

Nutrition

Calories: 107kcalCarbohydrates: 2gProtein: 2gFat: 9gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 182mgPotassium: 69mgFiber: 0.4gSugar: 2gVitamin A: 207IUVitamin C: 4mgCalcium: 4mgIron: 0.1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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