Ingredients
Equipment
Method
- Combine flour, baking powder, sugar and salt in a mixing bowl and whisk together.
- Add the wet ingredients- eggs, oil, milk and vanilla extract- into the dry ingredients until well combined and a smoothe batter forms.
- Heat an electric griddle to 375° or a skillet to medium heat. Coat with a little butter, then pour on pancake batter to desired size. Wait until bubbles form and edges are set, then flip.
- Serve with banana slices, fresh berries, chocolate chips, chopped nuts or hemp hearts, and pure maple syrup.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.