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–+ servings
healthy salted caramel apple nachos
Thriving Gluten Free

Healthy Salted Caramel Apple Nachos

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These simple & healthy Salted Caramel Apple Nachos are the perfect Fall dessert or sweet snack for both kids and adults. The homemade salted caramel sauce contains just four ingredients and is not only gluten-free, but also vegan, allergy-friendly, and refined sugar free.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4
Course: Dessert, Snack
Cuisine: gluten-free
Calories: 425
Ingredients Equipment Method Nutrition

Ingredients
  

  • 3 Apples Honey Crisp, Granny Smith-thinly sliced
Date Caramel Sauce
  • 20 Pitted Dates
  • ½ cup Unsweetened Plant-Based Milk
  • 1 teaspoon Pure Vanilla Extract
  • ½ teaspoon Sea Salt
Optional Toppings
  • Gluten-Free/Grain-Free Granola
  • Mini Chocolate Chips use plant-based for dairy-free
  • Nuts/Seeds
  • Coconut Flakes unsweetened

Equipment

Method
 

  1. Arrange thinly sliced apples on a large plate.
  2. In a food processor or blender, add dates, milk, vanilla extract and sea salt. Blend until smoothe.
  3. Drizzle caramel sauce on top of the apples.
  4. Add desired additional toppings and serve!

Nutrition

Calories: 425kcalCarbohydrates: 110gProtein: 4gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gCholesterol: 4mgSodium: 305mgPotassium: 1029mgFiber: 11gSugar: 96gVitamin A: 302IUVitamin C: 6mgCalcium: 123mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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