Go Back Email Link
–+ servings
homemade gluten-free playdough recipe
Thriving Gluten Free

Homemade Gluten-Free Playdough

No ratings yet
This homemade gluten-free playdough recipe is safe for kids with Celiac Disease and is super simple to make!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 1
Course: other
Cuisine: American, gluten-free
Calories: 562
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup gluten-free flour
  • 1 tablespoon cream of tartar
  • ½ cup sea salt
  • ½ cup hot water
  • 1-2 tablespoon olive oil
  • 5 drops essential oil
  • Natural Food Coloring use food colored water in place of regular water or purchase natural decorating colors

Method
 

  1. On medium-low heat combine all ingredients into a pan. Blend well until it forms a ball.
  2. Knead the essential oil into the ball.
  3. Store in an airtight container.

Nutrition

Calories: 562kcalCarbohydrates: 96gProtein: 12gFat: 18gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gSodium: 56601mgPotassium: 2452mgFiber: 12gSugar: 4gCalcium: 120mgIron: 5mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Notes

 
Tips for your homemade playdough:
  • Double the recipe to make more.
  • To make it less sticky, add more flour.
  • If it is too dry, add a little more water or oil.
  • Natural colors can be easily made right at home. Click here for some great food coloring recipes.

Tried this recipe?

Let us know how it was!