Peanut Butter S'mores Pizza

Thriving Gluten Free

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This easy gluten-free Peanut Butter S'mores Pizza recipe is so fun to make and eat! Peanut butter meets s'mores transforming this classic sweet treat into an incredibly delicious dessert combination.

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Prep Time 10

Cook Time 8

Total Time 20

Servings: 8 slices

Course: Dessert

Cuisine: American, gluten-free

Calories: 376

Ingredients Method Nutrition

Ingredients

1 Schar Gluten-Free Pizza Crust
½ cup Peanut Butter
1 cup Mini Marshmallows
½ cup Chocolate Chips
8 Schar Gluten-Free Honeygrams crumbled

Method

Preheat your oven to 400°.
Warm the peanut butter in the microwave for about 15-20 seconds or until easily spreadable.
Spread the peanut butter on each pizza crust, leaving a 1 inch edge.
Sprinkle with mini marshmallows, chocolate chips.
Bake the pizza for about 8 minutes until the chocolate is melted and the marshmallows are golden. Remove from the oven and finish it off with crumbled honeygrams.
Cut into 8 slices, serve warm and enjoy your delicious dessert pizza!

Nutrition

Calories: 376kcalCarbohydrates: 49gProtein: 10gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 1mgSodium: 430mgPotassium: 180mgFiber: 3gSugar: 13gVitamin A: 6IUCalcium: 71mgIron: 3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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