Ingredients
Method
- Preheat oven to 400°
- Mix meatball ingredients together in a medium sized bowl. Then roll into balls.
- You can either pan fry first in a little oil and then continue baking in the oven, or place directly on a baking sheet and bake for about 20 minutes until browned and cooked through.
- While meatballs are cooking, mix together sauce ingredients in a large skillet. Heat to simmering. Lower heat and continue stirring until the sauce is thickened.
- Add cooked meatballs to the sauce and stir to coat. Keep heat on low/warm until ready to serve, or serve immediately.
- Serve meatballs & sauce over noodles, rice/cauli rice, quinoa or crunchy lettuce.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
