Zuppa Toscana is classic soup recipe that you may have seen on the menu at the Olive Garden. Since the Olive Garden is a no-go restaurant for us due to Celiac Disease, we made our own! It's a simple & comforting soup with huge flavor! Made with crumbled Italian sausage, tender potatoes, broth & healthy… Continue reading Zuppa Toscana Soup
This peppermint bark will bring holiday cheer to anyone that tastes it! It's so easy and so festive!! Made with only a few ingredients, it's quick to make and can even be made weeks ahead. Crushed peppermint candy pieces are sprinkled on top of melted chocolate and then hardened. It's perfect to bring to parties,… Continue reading Festive Peppermint Bark
It's the first day of Fall, and I'm celebrating with 8 gluten-free foodie friends to help you Fall Into Gluten Free 🙂 We got together to bring you 9 tasty crock-pot recipes that you'll want to devour! Find the links to the recipes below. Be sure to tag us with your creation! #FallIntoGlutenFree Let's Eat!… Continue reading Fall Into Gluten-Free: 9 Slow Cooker Recipes You’ll Want to Make This Fall!