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Home » Gluten Free Holidays

10 Gluten Free Thanksgiving Recipes for Your Holiday Table

thriving gluten free recipes
by Thriving Gluten Free Published: Nov 7, 2019 · Modified: Aug 18, 2026 · This post may contain affiliate links · Leave a Comment

Planning a gluten free Thanksgiving dinner doesn't mean giving up the classic holiday foods you love. From creamy potatoes and roasted vegetables to comforting stuffing-inspired dishes and festive desserts, there are plenty of delicious ways to create a Thanksgiving menu everyone can enjoy!

The Countdown to Thanksgiving is on!

Whether you're hosting a completely gluten free Thanksgiving or simply need a few gluten free Thanksgiving recipes for a guest with Celiac disease or gluten intolerance, these recipes are a great place to start.

I've gathered 10 of my favorite recipes that are perfect for adding to your Thanksgiving menu. You'll find easy gluten free Thanksgiving side dishes, breads, vegetables, a main dish for your leftovers, and even a few desserts.

1. Loaded Twice Baked Potato Casserole

If you're looking for a Thanksgiving potato recipe that goes beyond traditional mashed potatoes, this Loaded Twice Baked Potato Casserole is a must-try.

It's creamy, cheesy, and loaded with crispy bacon and fresh chives. The potatoes are boiled until tender, mashed with the flavorful ingredients, then baked until golden and bubbly.

This is one of those easy gluten free Thanksgiving side dishes that can easily become a new family favorite.

It's naturally gluten free, and I've included a dairy-free option in the recipe as well.

Get the Loaded Twice Baked Potato Casserole recipe →

gluten free baked potato casserole recipe

2. Gluten Free Stuffing Muffins

Thanksgiving isn't complete without stuffing, and these Gluten Free Stuffing Muffins are a fun twist on the traditional holiday favorite.

Instead of baking stuffing in one large casserole dish, individual portions are baked into golden, crispy-edged muffins. They're easy to serve and give everyone their own little serving of delicious gluten free stuffing.

These are perfect if you're looking for gluten free Thanksgiving stuffing that is easy to portion and serve.

Get the Gluten Free Stuffing Muffins recipe →

gluten free stuffing recipe made in a muffin tin

3. Gluten Free Mac and Cheese

Mac and cheese might not be on every traditional Thanksgiving menu, but once you add this creamy, homemade Gluten Free Macaroni and Cheese recipe to the table, your family may ask for it every year.

Made with gluten free pasta and a rich, creamy cheese sauce, this is the ultimate comfort-food side dish.

It's especially helpful when you're serving children or guests who want a familiar favorite alongside the turkey and vegetables. It also makes delicious leftovers the next day.

If you're searching for an easy gluten free mac and cheese recipe for the holidays, this one belongs on your Thanksgiving menu.

Get the Gluten Free Mac and Cheese recipe →

homemade gluten free macaroni and cheese recipe

4. Roasted Brussels Sprouts with Bacon & Pomegranates

Add a pop of color to your Thanksgiving table with these Roasted Brussels Sprouts with Bacon and Pomegranates.

The Brussels sprouts roast until crispy and golden while the bacon adds a savory, smoky flavor. Fresh pomegranate seeds provide a bright, slightly sweet contrast that makes this side dish look just as good as it tastes.

It's naturally gluten free and dairy free, requires just one pan, and comes together in about 40 minutes.

This is a great option if you want an easy gluten free Thanksgiving vegetable side dish that doesn't feel boring.

Get the Roasted Brussels Sprouts with Bacon & Pomegranates recipe →

roasted Brussels sprouts with bacon and pomegranates

5. Gluten Free Pineapple Bread Pudding

This one is a little different from the typical Thanksgiving side dish, but it's a family favorite for a reason!

My Gluten Free Pineapple Bread Pudding is a holiday recipe passed down from my mom. I adapted the original recipe to make it both gluten free and dairy free.

It's sweet, simple, and incredibly easy to prepare. It's also a great way to use up gluten free bread crusts you may have tucked away in the freezer.

While pineapple bread pudding can be served as a side dish alongside turkey or ham, it could easily double as a holiday dessert.

Get the Gluten Free Pineapple Bread Pudding recipe →

6. Easy Gluten Free Drop Biscuits

What's Thanksgiving dinner without something warm and buttery to go with the meal?

These Easy Gluten Free Drop Biscuits are soft and fluffy inside with lightly golden edges, and they couldn't be easier to make. There's no rolling or cutting required. Simply mix, scoop, and bake.

They're ready in under 30 minutes, making them an excellent last-minute addition to your gluten free Thanksgiving menu. The recipe also includes options for making them sweet or savory and dairy free.

Serve them alongside turkey, mashed potatoes, gravy, or use them to make leftover turkey sandwiches the next day.

Get the Easy Gluten Free Drop Biscuits recipe →

Baked gluten-free drop biscuits with a fluffy interior and crisp edges

7. Homemade Gluten Free Pumpkin Bread

Thanksgiving isn't complete without pumpkin!

This Homemade Gluten Free Pumpkin Bread is moist, warmly spiced, and completely gluten free and dairy free. It's based on a classic family recipe that has been made for more than 30 years, with gluten free flour substituted for traditional wheat flour.

The recipe makes two loaves, making it perfect for Thanksgiving morning, a holiday brunch, or serving alongside coffee after dinner.

You can even bake a loaf ahead of time and freeze it, which is especially helpful when you're preparing a big Thanksgiving meal.

Get the Homemade Gluten Free Pumpkin Bread recipe →

easy gluten-free pumpkin bread recipe that is also dairy free

8. Three Cheese Spinach Artichoke Dip

Every Thanksgiving gathering needs an appetizer, and this creamy Spinach Artichoke Dip is an easy crowd-pleaser.

It's warm, cheesy, and packed with spinach and artichokes. Serve it with gluten free crackers, tortilla chips, fresh vegetables, or your favorite gluten free bread for an appetizer everyone can enjoy.

Whether you're hosting Thanksgiving dinner or looking for a gluten free Thanksgiving appetizer for guests to snack on before the meal, this dip is an easy choice.

Get the Spinach Artichoke Dip recipe →

easy to make gluten free spinach artichoke dip recipe

9. The Best Gluten Free Apple Crisp

This Gluten Free Apple Crisp is the perfect Thanksgiving dessert if you love warm baked apples and a buttery, golden crumb topping. It's cozy, easy to make, and full of classic fall flavor.

Tender apples are baked with cinnamon and topped with a delicious crisp topping that turns golden and crunchy in the oven. Serve it warm with a scoop of vanilla ice cream for an easy gluten free Thanksgiving dessert everyone will love.

If you're looking for an easy gluten free apple crisp recipe for Thanksgiving, this is one you'll want to add to your holiday menu.

Get the Best Gluten Free Apple Crisp recipe →

gluten free apple crisp recipe served on a white plate and topped with vanilla ice cream

10. No-Bake Gluten free Pumpkin Pie Parfaits

Want pumpkin pie flavor without making an entire pie? These Easy No-Bake Pumpkin Pie Parfaits are the answer.

Creamy pumpkin filling is layered with gluten free cookie crumbs and whipped topping to create an individual dessert that's festive, simple, and easy to make ahead.

They're especially helpful when your oven is already packed with Thanksgiving dishes. Make them earlier in the day, refrigerate them, and pull them out when it's time for dessert.

These are one of my favorite easy gluten free Thanksgiving desserts for entertaining.

Get the Easy No-Bake Pumpkin Pie Parfaits recipe →

no bake gluten free pumpkin pie parfaits recipe

How to Plan a Gluten Free Thanksgiving Menu

Putting together a gluten free Thanksgiving dinner is easier when you plan your menu ahead of time.

Start by choosing your favorite traditional dishes and looking for gluten free alternatives. Naturally gluten free foods such as turkey, potatoes, vegetables, and fruit are a great place to start, but always check packaged ingredients, seasonings, sauces, broths, and other prepared foods for gluten.

If you're cooking for someone with Celiac disease, preventing cross-contact is especially important. Use clean cooking utensils, serving spoons, cutting boards, and baking dishes, and be careful about shared surfaces and ingredients.

I have a whole guide dedicated to Hosting a Gluten Free Thanksgiving with additional tips for turkey, stuffing, gravy, green bean casserole, sweet potatoes, and dessert.

Need more tips for a gluten free Thanksgiving? If you're cooking for someone with Celiac disease, it's important to consider not only gluten free ingredients but also cross-contact during food preparation. The Celiac Disease Foundation has helpful information on maintaining a gluten free diet and navigating food safety.

Looking for more gluten free Thanksgiving inspiration? Check out these favorites!

  • How to Make the Perfect Veggie Platter

And be sure to use your Thanksgiving leftovers in these recipes!

  • Harvest Turkey Salad
  • Turkey Shepherd's Pie

Happy Thanksgiving and happy gluten free cooking!

Debby thriving gluten free signature

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thriving gluten free recipes for those with celiac disease and gluten intolerance

Hi, I'm Debby! The recipe creator, mom and blogger behind Thriving Gluten Free. Our oldest daughter was diagnosed with Celiac Disease in 2011, so we've been navigating gluten-free living ever since. I love to share our favorite recipes, products and tips to help make your gluten-free life easy, healthy and delicious!

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