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    Home ยป Dinner

    Gluten Free BBQ Chicken Totchos

    Jul 2, 2025 by Thriving Gluten Free ยท This post may contain affiliate links ยท Leave a Comment

    Jump to Recipe Print Recipe

    If you're looking for a bold, crowd-pleasing dish thatโ€™s both gluten-free and bursting with flavor, look no further than Gluten-Free BBQ Totchos. Combining the crispy crunch of tater tots with smoky barbecue pulled meat and gooey cheese, this dish is a winning mashup of nachos and comfort foodโ€”without any gluten in sight.

    easy Barbeque chicken nachos made with tater tots, bbq chicken topped with cheese and veggies

    What are Totchos? The Ultimate Comfort Food Mashup!

    Totchos are exactly what they sound likeโ€”tater tot nachos. Instead of tortilla chips, the base is made from crispy baked or fried tater tots, topped with your favorite nacho-style ingredients. Think cheese, jalapeรฑos, sour cream, green onions, and more. In this BBQ-inspired version, we add sweet and tangy pulled meat, gluten-free BBQ sauce, and a handful of crave-worthy toppings.

    Whether youโ€™re hosting a game day party, craving an easy weeknight dinner, or just want to impress your friends with something different, these BBQ totchos are guaranteed to hit the spot.

    What Ingredients Do I Need to Make This Barbeque Totcho Recipe?

    Finding comfort food that fits a gluten-free lifestyle doesnโ€™t have to be difficult. This recipe is made with gluten-free tater tots, your choice of BBQ protein (pulled pork, chicken, or jackfruit for a vegan option), and a rich gluten-free barbecue sauce. Double-check your cheese and toppings for hidden gluten (especially sauces and spice blends), and youโ€™re good to go.

    Here's what you'll need:

    • Frozen Tater Tots. Check ingredients and be sure the package states gluten-free.
    • Chicken Breasts. Cooked and shredded or use already cooked rotisserie chicken. If you have leftover BBQ pulled pork, that works too!
    • BBQ Sauce. We love Stubb's because it has clean ingredients and it's certified gluten-free.
    • A Variety of Veggies. Chopped peppers, onions, green onions, lettuce, sliced jalapenos, etc.

    How to Make These BBQ Totchos in Only a Few Easy Steps!

    • Bake the tater tots on a baking sheet according to the package directions while you prepare the rest of your ingredients.
    • Cook and shred chicken(if not using already cooked chicken), and chop your veggies. In a large bowl toss shredded chicken, peppers and onions in barbeque sauce.
    • Once tater tots are crispy, top them evenly with the chicken mixture. Place back in the oven for another 10 minutes until warmed through.
    • Garnish with desired toppings and serve immediately.

    Why You'll Love These Easy BBQ Totchos

    • Easy to customize with your favorite toppings and proteins
    • Perfect for parties, potlucks, and game day snacks
    • Packed with bold, BBQ flavor and cheesy goodness
    • A fun dinner idea that even picky eaters will enjoy!

    If you make this recipe, tag me on instagram @thrivingglutenfree so I can see how it turned out!

    Easy, right?! Let's eat!

    Barbeque Totchos Gluten Free
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    BBQ Chicken Totchos

    These BBQ chicken Totchos are a twist on classic nachos that make for a fun family-friendly meal or game day appetizer. Gluten-Free & Dairy-Free Optional.
    Prep Time15 minutes mins
    Cook Time45 minutes mins
    Total Time1 hour hr
    Course: Main Course
    Cuisine: American, gluten-free
    Keyword: Barbeque, chicken, Tater Tots
    Servings: 6
    Author: Thriving Gluten Free

    Ingredients

    • 32 oz Frozen Tater tots
    • 2 Chicken Breasts cooked and shredded. Make it quicker by using leftover chicken or an already cooked rotisserie chicken(about 2-3 cups).
    • 18 oz BBQ Sauce We love Stubb's- it's certified GF!
    • 1-2 Bell Peppers diced
    • 1 Small Onion diced

    Additional Topping Suggestions

    • Shredded Cheese skip if dairy-free or use a plant-based option
    • Sliced Jalapeno or Pickled Banana Peppers
    • Green Onions diced
    • Shredded Lettuce or Coleslaw Mix

    Instructions

    • Preheat oven to 450ยฐ
    • Arrange tater tots in a single layer on a baking sheet and cook according to package directions. After about 20 minutes, toss tater tots and then continue baking until crispy.
    • Meanwhile, toss shredded chicken with BBQ sauce, bell peppers & onions in a bowl(or if you cooked chicken from scratch, use the same skillet)
    • When tater tots are just about finished, remove from oven and spread the chicken mixture in an even layer on top of the tater tots. If using cheese, sprinkle on top of the chicken mixture before baking.
    • Put back in the oven for about 10-15 minutes until heated through and veggies are tender.
    • Garnish with spicy peppers, lettuce and/or green onions and serve immediately.
    Tried this recipe?Mention @thrivingglutenfree or #thrivingglutenfree!

    Looking for more gluten-free comfort food? Check out these recipes!

    • Grain-Free Onion Rings with Garlic Aioli Sauce
    • Baked Honey Chili Chicken Wing
    • Bacon Wrapped Jalapeno Poppers

    More Dinner

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      Crispy Gluten-Free Shrimp Tempura Recipe (Easy and Delicious!)
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      Easy Lemon Risotto with Shrimp
    • grilled chicken kabobs gluten free easy recipe
      Mediterranean Grilled Chicken Kabobs - Bold Flavor, Simple Prep!
    • one pot chicken alfredo with broccoli and gluten free pasta
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    thriving gluten free recipes for those with celiac disease and gluten intolerance

    Hi, I'm Debby! The recipe creator, mom and blogger behind Thriving Gluten Free. Our oldest daughter was diagnosed with Celiac Disease in 2011, so we've been navigating gluten-free living ever since. Here, we share our favorite recipes, products and tips to help make your gluten-free life easy, healthy and delicious!

    Read more โ†’

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