No gluten? No dairy? No problem! You can still enjoy your favorite flavors with this fun twist on a classic pizza. These pizza muffins are sure to please the pickiest eaters! Swap out the toppings and they can easily be customized to your tastes. Serve them as a main dish, appetizer or alongside soup as… Continue reading Pesto Pizza Muffins
Everyone deserves a piece of the pie! 🍕Especially this Grain- Free, Dairy-Free Everything But The Bagel Tomato Pie! Simple Mills pizza crust meets Trader Joe's Everything but the Bagel Seasoning and it's a match made in heaven. Add in some Kite Hill cream cheese spread & fresh tomatoes and you'll be drooling! Perfect as an… Continue reading Everything But The Bagel Tomato Pie
Grilled Salmon and Mango Salsa is the perfect summer dish that you'll want to make immediately! The tropical flavor is so refreshing, and the sweet & spicy salsa is the perfect contrast to the salmon. Prep the salsa ahead of time and you'll have a healthy and nutritious meal on the table in only minutes.… Continue reading Grilled Salmon with Mango Salsa
All the Italian flavors come out in this delicious chicken dish! Chicken breasts are stuffed with sun-dried tomatoes & basil then covered with the most delicious balsamic vinegar glaze. Serve over whatever you desire, and you have a yummy 30 minute meal that looks like you were cooking in the kitchen all day. Shhh don't… Continue reading Chicken Stuffed with Sun Dried Tomatoes & Basil
Diving right into Meatless Monday this week with FALAFELS! I've never made a falafel in my life, but was inspired by an insta-friend and couldn't wait to learn 🙂 Falafel is a traditional Middle Eastern food made from ground chickpeas. They're typically served in a pita, but since I didn't have any GF pitas, I… Continue reading Falafel Bowl with Tumeric Rice & Dairy Free Tzatziki Sauce
